Tanya Wapensky, MS, RD

Work and Education

Professional Education

MS, Nutritional Sciences, University of Wisconsin, Madison, WI, 1980

BS, Food, Nutrition & Dietetics, University of California Berkeley, Berkeley, CA, 1977

Board Certifications

CSP, CSR, CSPCC, CNSC

Publications

Wapensky, T: Nutritional Management of Hepatic Diseases, In: Nevin-Folino, N.L., Amore-Spalding K and L. Nieman (eds): Pediatric Manual of Clinical Dietetics – 2nd Edition – Updated 2008. American Dietetic Association. Pediatric Nutrition Practice Group, 2008

Wapensky, T., Alexander, S. and Sarwal, M: Post-dialysis albumin – A better nutrition marker in pediatric hemodialysis patients? Journal of Renal Nutrition, Jan 2004 (1) pp. 45-51